Fun with Amazon.com

I was surfing Amazon.com a few nights ago and ended up with a rather odd assortment of “items to consider.”   Here are some examples where product reviews and customer photos have become art. Horse Head Mask – It looks pretty creepy, but then on the product page are over a hundred examplesof it being […]

Fun with Amazon.com Read More »

It’s done

Finally had surgery for the thing.  Here’s a recap of the last few days. Day before (1/11): 8:30 – last solid food.  Though it was slightly tempting to have a celebratory Twinkie, I opted for steel cut oats and bananas.  Going without food the rest of the day was a lot easier than I thought

It’s done Read More »

That’s no moon…

During last month’s Stone Concert, the CT scan showed two unexpected somethings. I went into my primary care physician ask what, if anything, I should do about them.  Because I’m generally feeling fine, the gallstone can be ignored. (Update: Until next year.) I will probably have to cut back on the butter fried bacon twinkies smothered

That’s no moon… Read More »

Online classes

This fall, Stanford has been offering free online classes this fall in three subject areas of computing: Artificial Intelligence, Databases, and Machine Learning.   It’s different from MIT’s excellent OpenCourseWare series in that Stanford is offering a course you can play along with while MIT is providing the materials for self-study. For two of the courses, two

Online classes Read More »

Hard Drive Destruction

Since I’m starting a new major project, the family wanted to spend a lot of time on a staycation this weekend.  One of the activities was a field trip to Creation Station, a store with, well, bunches of stuff that you would have tossed out, except when you see a lot of them neatly arranged, it

Hard Drive Destruction Read More »

Cherry Dutch Baby

Ah, cherry season! Cherry Dutch Baby 3/4 C flour 2 T granulated sugar 3/4 C milk 3 eggs 1/4 t salt half stick butter 2 C pitted, Bing cherries powdered sugar Preheat oven to 425°F. (If using a convection oven, try 390°F) Combine flour, sugar, milk, eggs and salt in a blender until smooth. In

Cherry Dutch Baby Read More »